AT THE SPEEDWAY

Make the most of your NASCAR weekend with these practical tips for staying prepared, comfortable, and ready for the heat of midsummer racing in Illinois.

Food and Drink

Concession stands are spread throughout the venue, offering classics like burgers, hot dogs, and pizza. On race weekends, additional vendors set up around the concourse with barbecue, snacks, and cold beverages. You’ll find water, soda, beer, energy drinks, and iced coffee widely available.

Bringing your own food

Note, you can bring your own refreshments. Every fan may enter with a soft-sided cooler up to 14 × 14 × 14 inches.

Communication

Download your tickets, parking pass, and weekend schedule before arriving. Mobile networks tend to slow down when the grandstands fill, especially mid-afternoon. If you’re attending with friends or family, decide on a meeting point in advance so you can regroup easily if the signal drops.

Noise

Chicagoland’s 1.5-mile oval produces powerful, sustained noise when the Cup cars are on track. The sound builds throughout the run and can be overwhelming without protection. Earplugs are recommended for all fans, and children should wear proper earmuffs.

Weather

A summer race in Joliet means hot days and warm evenings.

• Daytime highs: 85–92°F (29–33°C)
• Evening temperatures: 65–70°F (18–21°C)
• Humidity can rise in July, and afternoon sunshine is strong. Sudden showers are possible but usually brief.
• Bring sunscreen, a hat, sunglasses, and stay hydrated – bottled water is allowed, and drinking fountains are available around the facility. A light rain poncho can also be useful just in case.